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Kistler Vineyards is a small, family-owned and -operated winery in the Russian River Valley specializing in the production of Burgundian-styled Chardonnay and Pinot Noir and a limited amount of Cabernet Sauvignon.
Kistler Vineyards was founded in 1978 by the Kistler family. The first vintage in 1979 produced 3,500 cases of wine and since then the winery has slowly grown to the planned production level of 18,000 cases per year. Kistler
is best known for its chardonnay.
Kistler Chardonnay Kistler Chardonnay is made using traditional French techniques, with the winemaker himself performing the cellar work on the wines. Kistler Chardonnay has a distinct character. It is completely barrel-fermented using indigenous and cultured yeasts, is aged in 50% new French oak barrel unracked and in contact with all its fermentation lees has undergone a malolactic fermentation, receives minimal handling and processing, and is bottled unfiltered and, if clarity permits, unfined after 11-18 months of barrel age.
| Kistler |
1988 |
Chardonnay |
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No alcohol shipment to Alabama, Arkansas, Delaware, Kansas, Kentucky, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Montana, New Jersey, Oklahoma, Pennsylvania, Rhode Island, South Dakota, Tennessee, Utah, Vermont, and Wyoming. Availability and Price
Subject to change.
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