Pinot Noir Cheese Board

Wine & Cheese Boards

Pinot Cheese Board! Price:  $74.99
To order it click here: Buy It, Now! | More Info!

Contains 1.5 Lb. of cheese. Board dimensions: 12" Diameter.

Each Assortment comes complete with Trudeau Cheese Serving Set: The cutting surface is made from tempered glass. A wooden drawer is contained under the top of the board with 3 compartments holding a stainless steel fork, spreader, and a long blade knife designed with holes to reduce friction.

Cocoa Cardona: Nestled amongst the rolling hills and lush pastures of central Wisconsin, Carr Valley cheese remains one of Wisconsin’s traditional cheese plants, famous for its cheddar varieties made the old-fashioned way. Owned and operated by the Cook family, Carr Valley will celebrate its 100th anniversary this year. Made from 100% Goat milk, this cheese is aged and rubbed with cocoa. Cocoa Cardona won 1st Best of Class in the US cheese Contest in 2003.

Le Marechal is a raw cow's milk cheese produced in small batches in the town of Corcelles-aux-Payernes. Aged for 5 months, at the beginning of the third month the cheese is rubbed with Herbes de Provence (a blend of thyme, oregano and other country herbs) giving it a beautiful appearance and a wickedly spicy flavor. We were surprised by how strongly the herb flavor penetrates the rind, imparting their rustic flavor on the cheese. Reminiscent of Gruyere and Tete de Moine, Le Marechal is a new cheese that belongs among the classics.

Blythedale Camembert: For over 100 years, the barn at Blythedale Farm has been a focal point of the village of Cookeville, Vermont. A much newer barn houses the 30 or so Jersey cows in Karen Galayda's herd. These cows supply all of the milk for Blythedale Farm's Vermont Camembert is much different than today's stabilized French Camembert in that it ages gracefully. When fresh, it is mild and creamy, pale yellow in color with a bloomy white mold rind. When aged it develops lots more character, turning yelow-orange and losing most of its fluffy white coating. The texture turns from creamy to almost crumbly and the flavor explodes with a complex earthiness.

Pinot Noir not included. To buy your Pinot, click here: Pinot

Price:  $74.99  
To buy it click here: Buy It, Now! | More Info!

hipping options are on the "Check Out Page", click on "Order" to see them. All deliveries are confirmed via email!